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Eating boiled eggs twice a week offers numerous health benefits. They are rich in high-quality protein, essential vitamins like B12 and D, and minerals such as iron and selenium. Boiled eggs support muscle growth, boost immunity, improve brain function, and promote healthy skin. They are also low in calories, making them ideal for weight management.
With GLP-1 obesity drugs like Ozempic becoming cheaper in India after March 2026, millions may gain access. Experts warn they must be used with diet, exercise, and medical guidance. Misuse could lead to health risks. These drugs offer hope—but only if used responsibly within a proper healthcare system, not as a quick fix.
A study on older adults revealed that proper hydration helps slow biological aging and reduces the risk of chronic diseases. Those who consumed enough water showed healthier hearts, kidneys, and skin. Doctors recommend drinking 2-3 liters daily, with adjustments for climate and activity, to promote vitality, longevity, and overall health.
Chicken soup is no longer just comfort food—it’s now a protein-rich, weight-loss-friendly option. From Chicken Lemon Coriander to Thai-style Tom Kha, these soups are easy to order online and offer a warm, satisfying meal packed with nutrients. Add lean meat, bone broth, or veggies to make it even healthier. Delicious, nourishing, and ready at your […]
Monsoon raises diarrhoea risks due to contaminated water and humidity. Dr. Manohar advises staying hydrated with ORS, eating probiotic-rich, light foods like curd and khichdi, and maintaining hygiene by drinking boiled water and avoiding street food. These steps help protect gut health and boost immunity during the season.
India’s milk production is expected to grow 5% year-on-year in FY25, surpassing global trends, per Ind-Ra. Favorable policies and strong rural participation, especially by women, are key drivers. With rising demand, per capita availability also increases. Cooperatives play a major role, ensuring steady farmer income and transparent milk procurement across the country.
Research suggests green tea extract boosts fat burning and metabolism, aiding weight loss. Catechins in green tea enhance energy expenditure, especially when combined with regular exercise. Dietitians recommend unsweetened green tea as part of a balanced diet for sustainable weight management and improved metabolic health.
A decade-long study warns that drinking just one diet soda daily may nearly triple the risk of stroke and dementia. Artificial sweeteners may disrupt metabolism, gut health, and brain chemistry. Though not definitive proof, experts recommend healthier alternatives like infused water, herbal teas, and coconut water to protect long-term brain and heart health.
Lemon water boosts immunity, aids digestion, and enhances hydration. However, excessive intake can cause acid reflux, tooth enamel erosion, and frequent urination. To avoid these side effects, dilute the juice, use a straw, rinse afterward, and drink in moderation. Use warm—not hot—water and fresh lemons. With mindful consumption, lemon water remains a refreshing, health-boosting dr...
Tomato prices have surged sharply in both Telugu states. A week ago, tomatoes cost ₹20-30 per kg, but rates have doubled in 15 days, now hitting ₹60-70 in wholesale and nearing Rs. 100 in retail. Traders attribute the spike to recent heavy rains that severely damaged crops, leading to reduced supply and soaring prices.
Hotel City Diamond in Mehdipatnam has become Hyderabad’s haleem hotspot this Ramzan, thanks to its creamy, slow-cooked beef haleem. Praised for its perfect blend of meat and lentils, crispy fried onions, and pure ghee, it’s a hit on Instagram too. Priced at ₹180 per plate, it’s served from 3 PM daily. Avoid crowds by visiting […]
Food Delivery Platform Swiggy has expanded to 100 more railway stations to provide food on trains. It is known that Swiggy services are already being served with the IRCTC. The new facility will also be made available in the coming days. However, food is being delivered in major railway stations in both Telugu states.
Without pulses like lentils, beans, and chickpeas, the world would face a protein crisis, weakened immunity, and poor digestion. Iron, folate, and fibre deficiencies would rise, increasing risks of anemia, diabetes, and heart disease. Environmentally, farming would become less sustainable. Junk food consumption would spike, leading to weight gain and fatigue.
Janmesh, a 16-month-old from Odisha, became the state’s youngest organ donor after being declared brain dead. His parents, despite their grief, consented to donate his organs. His liver saved a child with end-stage liver failure in New Delhi, while his kidneys were transplanted into an adolescent at AIIMS Bhubaneswar.
The 17th Culinary Art India (CAI) 2025 will be held alongside AAHAR International Fair from March 4-8 at Pragati Maidan, New Delhi. Featuring 18 competition categories, over 600 chefs will compete, showcasing innovation and skill. Judged by WACS-certified experts, the event highlights sustainability and modern plating trends.