Diet Without Pulses Would Can Cause MalNutrition

Without pulses like lentils, beans, and chickpeas, the world would face a protein crisis, weakened immunity, and poor digestion. Iron, folate, and fibre deficiencies would rise, increasing risks of anemia, diabetes, and heart disease. Environmentally, farming would become less sustainable. Junk food consumption would spike, leading to weight gain and fatigue.